Last night my family treated me to Valle Luna for my 37th birthday. I was craving menudo and that's what I got and it was yummy. Others got taco salad, red shredded beef tamales with beans and rice, rolled tacos, and a burger and fries. I also tried the taco salad and tamales which were also delicious. They give you nice portions. The only thing I would say was our server wasn't the best but maybe she was having a rough day, other then that I'd recommend.

This place is delicious with absolutely great service. I went here with a friend on a Saturday and got seated a booth (which was completely torn down and needs replacing). The ambiance was good, they looked busy and it was a casual atmosphere. Chips and chunky salsa were complementary. We ordered steak and cheese quesadillas. It was greasy and so good. We split that dish. He got tacos that came with only rice (he has food sensitivities). I ordered the burrito bowl and it was so good. I wanted something and this was it. Make sure to have help to finish or separate out the food so it doesn't get wet and bad later (wish I did that). Portions were massive for my meal. I would definitely come back and try their desserts. I ate so much so I didn't have desserts. The waiter was Manuel and I liked him. He talked highly about strawberry Italian ice from Coldstone Creamery in the same shopping center.

Solid choice for a locally-owned, family style Mexican spot. I'd never been but some friends chose this for a weekday lunch. While this shopping center is busy, I had no trouble parking. We were seated quickly in a booth. The restaurant seems large but it's broken up by decor and separate areas rather than one giant room. It happened to be Margarita Monday! Basic margaritas for $1.99. This is a very simple margarita but a great deal. The menu is huge! All sorts of options including lunch specials. I ordered a shredded beef chimichanga. This is possibly only the second time in my life ordering a chimichanga, but I was feeling random. It was really good! Too much sour cream, but I don't like sour cream. Next time I'll bother to say hold the sour cream. I got the de Olla beans, which are whole beans with salsa and cheese. So good! Our waitress was so personable and on top of everything. My friend ordered enchiladas, and was very happy that our waitress asked if she wanted the olives and onions in it. My friend hadn't realized those were in the enchiladas but definitely didn't want them. My only real critique would be that the salsa isn't my favorite. It wasn't bad, just not crave-worthy.

Stopped by Valle Luna for a Friday afternoon meal and it was my best meal this week. I ordered a frozen margarita (ok...I had to order a second ) and pollo asado tacos. This is my first visit in a while because my last stop was only meh. Valle Luna changed my mind this trip. The chicken was juicy and perfectly seasoned. I'm glad I took my waiter Manuel's advice and chose the flour tortillas-they held up perfectly and taste amazing. And the margaritas are consistently good. Manuel is an awesome waiter who anticipates needs and engages in an authentic way with his customers. I will ask for his section the next time I return. Thanks Valle Luna, for a great meal in a fun space...this was the perfect end to a long week and a great start for my weekend! Food 5/5 Service 5/5 Ambiance 4/5

No more $1 margaritas on Monday. Now, it's a whopping $1.99. Love Ariel and Julie, and quite a few others. But they do get to know you, too. Service is amazing with the long and devoted servers. Food is always good. They run specials every day.

Valle Luna, established in 1983. This place is 41 years old. She's my senior! A group of us popped in for Cinco de Mayo. I got the Fundido with carne asada, a raspberry margarita, and a bloody mary. A 2:1 cocktail-to-entree ratio is acceptable, okay? And what can be said about the Fundido that hasn't already been mentioned? The fundido is their most popular dish. Rolled in a flour tortilla with their homemade jalapeño cream cheese, then lovingly deep fried and topped with melted cheddar cheese. A side of rice and beans accompanies your cheesy meal. It's a two-Lactaid-entree, but oh, so worth it! Eddy was our waiter and he was great. The menu can be overwhelming as I think it might rival Cheesecake Factory in items, so feel free to ask for suggestions. ¡Buen provecho, Amigos!

Dined here Friday night with our very large group of 24 and, aside from freezing my butt off on the patio, which is not a reflection on the restaurant, the experience was great. What a nice place to gather and visit with friends. The real standout was our server Maria! She did such a great job with us all the while juggling other tables. Very much appreciated her hustle on our behalf.

We visited a Sunday at around 3pm. The place was super busy but we were sat right away! We chose the seating outside and it was the best decision!! The view was beautiful. I love that we took advantage of the nice weather because during the summer it would be impossible. The menu was very extensive which made it difficult to choose. I decided to try the mango habanero wings grilled. They were good but not spicy at all. My husband ordered a burrito with red sauce rice and beans. It was very good and the burrito was huge! Although the place was super busy the service was good. We had a good experience and hope to come back in the future!

I came here October 5th 2023 to meet 8 other ladies in a Meetup of age 60 and over social group. The organizer has eaten here many times and she posted Valle Luna to the group for dinner tonight. I have never met the group nor heard of Valle Luna. I ordered my favorite Mexican dish Chile Relleno, because it's something that is too labor-intensive for me to prepare for myself at home. I ordered a la carte and someone else at the table got their chili relleno à la carte first. Hers was very large, thick, and had lots of sauce which was the way I ordered it lots of sauce. Well mine came 5 minutes later and I was dismayed it was much smaller than the other ladies at my table and had hardly any sauce. I was disappointed and told my server I think that lady got my order because it has lots of sauce and that's the way I ordered it. And my server could see plainly that my chile relleno hardly had any sauce and it was much smaller. Nice server. She said "Would you like me to see if the kitchen has a larger one I said absolutely! Thank you! She took it back and maybe 5 minutes later came back with not much larger but it was better and plenty of gravy and cheese. She said this is the biggest that the kitchen had. I accepted it was happy because it had lots of gravy that filled the plate. See picture below. I added additional fresh salsa to my plate and a few chip crumbles and it tasted pretty good. I made dinner out of lots of chips and salsa and ask for extra salsa, the one with the chopped tomatoes in it that was one of the nicest salsas I had in a restaurant. Lots of times, the salsa is nothing but water in a few crushed tomatoes you that don't even have any form. I really like the Valle Luna salsa. The other ladies got pretty substantial meals and everyone but myself and the other chili relleno lady had something to take home, because we ordered a la carte, we ate everything on our plate. I think the food is 3 stars, but the fact that the server initiated getting me a larger chile relleno, AND that this restaurant did not automatically tack on a 20% mandatory tip for our party of over 6 people, I am giving Valle Luna 4 stars. The atmosphere was VERY noisey, so I hardly talked to the ladies I came here to meet, cos when they spoke back, I couldn't hear them, and kept having to have them repeat and repeat.